Ooni Perforated Pizza Peel UU-P06500
Best lightweight tool for achieving perfectly crisp, professional-style pizza crusts.
This perforated peel is the secret to a professional-grade crust, allowing steam to escape so your base stays crisp rather than soggy. While the lightweight aluminum design makes maneuvering pies effortless, the thin, tapered edge requires a bit of practice to master the perfect slide.
$74.99
at
P.C. Richard & Son
Who it's for
- Owners of large Ooni ovens maximizing their cooking surface
- Home bakers wanting a cleaner, char-free pizza crust
- Pizza makers needing effortless control and maneuverability
Who should skip it
- Beginners working with high-hydration or sticky dough recipes
- Users needing a rugged tool that withstands rough handling
- Budget-conscious shoppers looking for an affordable entry-level peel
Performance breakdown
Surface Release
Perforations effectively eliminate suction and excess flour for effortless pizza launching.
Maneuverability
Lightweight anodised aluminum makes turning pizzas inside the oven feel intuitive.
Edge Precision
The tapered leading edge slides under delicate dough without causing tears.
Build Durability
Anodised finish resists corrosion and maintains structural integrity under high heat.
Steam Management
Strategic hole placement prevents soggy crusts by allowing moisture to escape.
Ergonomic Handling
Balanced weight distribution reduces wrist strain during frequent oven rotations.
Key Specs
Material
Aluminum
Surface Treatment
Hard anodized coating
Overall Length
14 in.
Weight
1.34 lbs
Model Number
UU-P06500
Country of Origin
CN
Head Width
13.78 inches
Head Length
14.0 inches
Edge Type
Tapered
Perforated Head
True
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