Similar to: All-Clad D3 Wok

This heavy-duty wok brings professional-grade heat control to your home kitchen, making it nearly impossible to burn your stir-fry. While the five-ply construction adds significant weight that makes one-handed tossing a workout, the trade-off is unmatched durability and a sear that thinner pans simply cannot replicate.

This hybrid vessel finally bridges the gap between the high-heat searing of stainless steel and the effortless release of nonstick. While you sacrifice the pure, seasoned patina of a traditional carbon steel wok, you gain a forgiving, metal-utensil-safe surface that handles everything from aggressive stir-fries to gentle simmers without the fuss.

A robust, high-capacity stainless steel wok that bridges the gap between home convenience and professional-grade searing. Its fully encapsulated base makes it a rare, induction-ready option that handles high heat without warping, while the dishwasher-safe design ensures cleanup is as effortless as the cooking itself.