All-Clad D5 Stainless Wok
Best professional-grade wok for home cooks seeking durability and even heat.
This heavy-duty wok brings professional-grade heat control to your home kitchen, making it nearly impossible to burn your stir-fry. While the five-ply construction adds significant weight that makes one-handed tossing a workout, the trade-off is unmatched durability and a sear that thinner pans simply cannot replicate.
$279.99
at
All-Clad Official Website
Who it's for
- Home cooks prioritizing consistent, even heat distribution
- Investors seeking heirloom-quality kitchen equipment
- Modern chefs using induction cooktops
Who should skip it
- Budget-conscious shoppers preferring affordable carbon steel
- Traditional stir-fryers needing a lightweight, agile pan
- Cooks wanting low-maintenance, naturally non-stick surfaces
Performance breakdown
Heat distribution
Five-ply bonded construction eliminates hot spots for consistent professional-grade searing.
Tossing ergonomics
Deep, sloping sides and oversized handles make flipping ingredients feel effortless.
Durability
Warp-resistant stainless steel ensures this piece lasts a lifetime of cooking.
Stovetop versatility
Induction-ready base performs flawlessly across all modern and traditional heat sources.
Surface reactivity
High-quality 18/10 stainless steel provides a non-reactive surface for all ingredients.
Thermal range
Oven and broiler safe up to 600°F for maximum culinary flexibility.
Key Specs
Material
Stainless Steel
Diameter
14 inch
Handle Material
Stainless Steel
Induction Compatible
True
Oven Safe
True
Bottom Type
Flat Bottom
Heat Source Compatibility
Induction, Gas, Electric, Halogen
Weight
5.07 lbs
Model Number
SD55414
Exterior Finish
Polished Stainless Steel
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