HallMade Cheese Knives

No, these knives are not dishwasher safe. Due to the natural wood handles, we recommend hand washing them with mild soap and drying them immediately to preserve the quality and finish of the wood.

The collection includes specialized tools for every texture. Use the Cheese Cleaver for hard, aged cheeses, the Cheese Cutter for semi-firm varieties, and the Butter Spreader for soft, creamy cheeses like brie or goat cheese.

To keep the wood handles in top condition, occasionally apply a food-safe mineral oil or wood wax. This will prevent the wood from drying out and help maintain the natural luster of materials like Bacote, Olive Wood, and Walnut.

Each HallMade knife is handcrafted, meaning every piece features unique wood grain patterns and artisanal construction. They are designed to balance functional performance with a sophisticated aesthetic that elevates your serving presentation.

While specifically designed for cheese, the Butter Spreader is excellent for spreads, jams, or pâté. However, the Cleaver and Cutter are optimized for the density and texture of cheese and may not be suitable for heavy-duty kitchen prep like chopping vegetables.