Fat Daddio's Anodized Aluminum Muffin Pan
Best professional-grade muffin pan for home bakers seeking consistent, even results.
This anodized aluminum pan is the workhorse your kitchen deserves, offering professional-grade heat conduction that prevents the dreaded soggy bottom. You sacrifice the convenience of non-stick coatings, but you gain a lifetime of rust-free, consistent bakes that won't flake into your muffins.
$24.90
at
BakeDeco
Who it's for
- Bakers seeking perfectly even browning and consistent results
- Home cooks preparing acidic recipes like lemon or fruit muffins
- Busy bakers needing lightweight, easy-to-maneuver professional equipment
Who should skip it
- Bakers who prefer the convenience of non-stick coatings
- Home cooks who rely exclusively on dishwasher cleaning
- Budget-conscious shoppers looking for entry-level bakeware
Performance breakdown
Thermal Conductivity
Anodized aluminum ensures rapid, uniform heat distribution for a perfect rise.
Build Durability
Heavy-gauge construction resists warping and stands up to professional daily use.
Surface Reactivity
Non-reactive finish handles acidic ingredients without affecting flavor or color.
Release Ease
Requires liners or greasing as the natural surface lacks chemical non-stick coatings.
Maintenance Effort
Hand-wash only requirement demands extra care to preserve the anodized finish.
Heat Tolerance
High-temperature threshold allows for versatile baking across a wide range.
Key Specs
Material
18-Gauge Anodized Aluminum
Overall Pan Dimensions
11.2" x 15.8"
Cavity Size
2.875" x 2" x 1.375" deep
Cavity Capacity
470 ml (approx. 15.9 oz)
Number of Cavities
12
Cavity Size Category
Standard
Oven Safe Temperature
Up to 550° F (285° C)
Coating Type
Anodized
Non-stick
No
Handles
Yes
Know before you buy
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