Chicago Metallic Deep Dish Pizza Pan
Best deep-dish pan for home bakers craving authentic Chicago-style crusts.
This is the definitive tool for recreating that iconic, buttery, high-walled crust at home. Its heavy-duty steel construction guarantees an even bake, though you'll need to hand-wash it to keep the non-stick coating in prime condition. It’s a specialized piece of gear, but it’s the only way to get the real deal.
$14.99
at
WoodArtSupply
Who it's for
- Home bakers seeking consistent, golden-brown crusts
- Families hosting pizza nights with hungry crowds
- Busy cooks prioritizing quick cleanup and easy release
Who should skip it
- Dishwasher-dependent cooks wanting low-maintenance cleanup
- Urban dwellers with limited cabinet or pantry space
- Cooks needing lightweight equipment for easy handling
Performance breakdown
Heat Distribution
Carbon steel construction ensures a consistent, golden-brown crust every time.
Release Performance
Silicone-based coating makes removing sticky cheese and dough remarkably simple.
Build Durability
Heavy-duty steel resists warping even under high-heat baking conditions.
Versatility
Ideal depth works perfectly for deep-dish pies and oversized cookie cakes.
Cleaning Ease
Non-stick surface wipes clean quickly, though hand-washing preserves the finish.
Crust Crispness
Perforated design promotes airflow for a crunchier, more authentic bottom crust.
Key Specs
Material
Heavy-duty carbon steel
Diameter
14 inches
Depth
1.5 inches
Coating
Silicone-based non-stick
Pan Type
Perforated
Shape
Round
Oven Safe Temperature
Up to 450°F / 232°C
Dishwasher Safe
True
Weight
1.81 lbs
Rim Style
Rolled Rim
Know before you buy
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Ask Metto anything about the Chicago Metallic Deep Dish Pizza Pan before you decide.
