Hario Cold Brew Coffee Maker

The Hario Mizudashi is designed for overnight brewing. We recommend letting the coffee steep in the refrigerator for 8 to 12 hours to achieve the best flavor profile.

No, the included mesh filter is permanent and reusable. It is designed to catch coffee grounds while allowing the oils and flavors to pass through, so you do not need to purchase additional paper filters.

Yes, the carafe features a slim, space-saving profile specifically designed to fit into most standard refrigerator door shelves.

The carafe is made from Hario’s signature heat-resistant glass, which is durable and designed for daily use. While it is sturdy, it is still glass, so handle it with the same care you would use for any high-quality glassware.

Yes, the entire Hario Mizudashi is dishwasher safe. All parts, including the glass carafe, lid, and mesh filter, can be cleaned in the dishwasher for easy maintenance.

With a 1000ml capacity, one full brew yields approximately 4 to 4.5 cups of coffee. Keep in mind that this is a cold brew concentrate, so you can dilute it with water or milk to suit your preferred strength.