Opinel No. 112 Paring Knife
Best precision tool for home cooks tackling detailed fruit and vegetable prep.
This is the ultimate workhorse for the small-scale prep work that heavy chef knives fumble. You sacrifice the heft and reach of a larger blade, but you gain the surgical precision required for peeling, coring, and delicate slicing with a handle that feels like a natural extension of your hand.
$50.00
at
OPINEL USA
Who it's for
- Budget-conscious home cooks seeking professional-grade performance
- Culinary enthusiasts requiring precision for delicate peeling and trimming
- Chefs performing extended prep work needing a lightweight tool
Who should skip it
- Busy cooks who prefer dishwasher-safe or low-maintenance kitchen tools
- Professional chefs requiring ergonomic handles for heavy-duty daily use
- Home cooks needing a durable blade for tough, dense ingredients
Performance breakdown
Precision Cutting
The slim four-inch blade excels at intricate peeling and detailed work.
Ergonomic Handling
The classic wooden handle provides a comfortable, natural grip for control.
Build Durability
Moisture-resistant wood ensures the handle withstands daily kitchen wear and tear.
Blade Versatility
Perfectly sized for small produce, though limited by its compact length.
Maintenance Ease
Simple design makes cleaning straightforward, though wood requires careful hand washing.
Aesthetic Appeal
Vibrant color options add a stylish, modern touch to any kitchen.
Key Specs
Model
No. 112
Knife Type
Paring Knife
Blade Length
4 inches
Overall Length
7.5 inches
Handle Material
Varnished beech wood or colorful hornbeam
Available Colors
Sky Blue, Pink, Apple Green, Tangerine, Plum
Know before you buy
Still have a question?
Ask Metto anything about the Opinel No. 112 Paring Knife before you decide.
