Bodum Assam Teapot

The teapot uses a plunger mechanism that pushes the tea leaves to the bottom of the vessel. Once plunged, the leaves are separated from the water, which effectively stops the brewing process and prevents your tea from becoming bitter.

No, the infuser is designed to stay in the pot. Once you have plunged the tea, the leaves remain trapped at the bottom, allowing you to pour your tea directly from the pot without any mess or need to remove the filter.

Yes, the permanent stainless steel mesh filter is fine enough to handle loose leaf tea while also working perfectly for tea bags. It is a versatile choice regardless of your preferred brewing method.

Borosilicate glass is known for its durability and resistance to thermal shock, making it much more resilient than standard glass. While it is sturdy enough for daily use, it should still be handled with the same care as any other high-quality glassware.

Yes, all components of the Bodum Assam teapot are dishwasher safe. This includes the glass carafe, the stainless steel infuser, and the lid, making cleanup straightforward.

Absolutely. Because the plunger system stops the brewing process completely, the tea leaves are not over-steeped. You can simply add more hot water to the pot to enjoy a second infusion from the same leaves.