Scanpan CTX Wok
Best high-performance nonstick wok for versatile, everyday home stir-frying.
This wok brings professional-grade heat distribution to the home kitchen without the high-maintenance seasoning of traditional carbon steel. While you sacrifice the authentic patina of a raw pan, you gain a virtually indestructible nonstick surface that handles high-heat searing and metal utensils with ease.
$349.95
at
KitchenKapers
Who it's for
- Home cooks needing consistent heat for perfect stir-fries
- Busy families wanting easy cleanup and long-lasting nonstick performance
- Versatile chefs using induction stoves or high-heat oven recipes
Who should skip it
- Budget-conscious shoppers seeking affordable kitchen essentials
- Cooks preferring lightweight pans for traditional tossing techniques
- Minimalists wanting a single pan that lasts a lifetime
Performance breakdown
Nonstick Durability
The patented STRATANIUM surface handles metal utensils without compromising performance.
Heat Distribution
Five-ply construction eliminates hot spots for consistent, professional-grade stir-frying.
Stovetop Versatility
Induction compatibility and oven-safe design offer total freedom in the kitchen.
Ergonomic Handling
Dual loop handles provide a secure grip, though require mitts when hot.
Cleaning Convenience
Dishwasher-safe construction makes post-meal cleanup remarkably quick and painless.
Build Quality
Robust recycled aluminum and stainless steel create a premium, long-lasting feel.
Key Specs
Diameter
12.5 inches
Material
Carbon Steel, Stainless Steel, Aluminum
Nonstick
Yes
Lid Included
No
Handle Material
Stainless Steel
Dishwasher Safe
Yes
Oven Safe Temperature
500°F
Stovetop Compatibility
Induction, Gas, Electric, Halogen
Bottom Shape
Round Bottom
Know before you buy
Still have a question?
Ask Metto anything about the Scanpan CTX Wok before you decide.
