Lynx Napoli Pizza Oven
Best high-performance oven for serious outdoor kitchen enthusiasts.
This built-in powerhouse brings professional-grade, 700°F heat to your backyard, turning out artisan-quality crusts with ease. While it demands a permanent installation, the trade-off is a seamless, high-performance centerpiece that makes outdoor pizza nights feel effortless and truly elevated.
$6249.00
at
Big Ridge Outdoor Kitchens
Who it's for
- Home chefs craving authentic, high-heat Neapolitan crusts
- Designers building high-end, permanent outdoor kitchen spaces
- Busy entertainers wanting consistent results without wood-fired maintenance
Who should skip it
- Budget-conscious shoppers seeking an affordable entry-level oven
- DIY homeowners avoiding complex construction and gas line projects
- Purists prioritizing traditional wood-fired smoke flavor profiles
Performance breakdown
Heat retention
Commercial-grade construction maintains high temperatures for consistent, professional-level crust development.
Installation versatility
Convertible fuel system allows seamless integration into any outdoor kitchen setup.
Temperature precision
Variable controls provide the exact heat needed for diverse culinary applications.
Maintenance ease
Removable door design simplifies the post-cooking cleanup process significantly.
Cooking capacity
Spacious interior easily accommodates large 18-inch pizzas for family-sized meals.
Build durability
Heavy-duty stainless steel ensures long-term resilience against harsh outdoor elements.
Key Specs
Material
Commercial-Grade Stainless Steel
Cooking Surface Material
Ceramic Stone
Maximum Temperature
700°F
Fuel Type
Natural Gas or Liquid Propane (Convertible)
Installation Type
Built-In
Dimensions
30" Width x 25" Depth x 27.5" Height
Maximum Pizza Diameter
18.0 inches
Weight
180 lbs
Power Source
Propane Gas, Natural Gas
Intended Use Location
Outdoor
Know before you buy
Still have a question?
Ask Metto anything about the Lynx Napoli Pizza Oven before you decide.
