Forno Bravo Casa2G

This model is specifically engineered as a kit for built-in installation. You will need to construct a custom base and enclosure to integrate it into your outdoor kitchen design.

The Casa2G 90 reaches its maximum operating temperature of 1000°F in approximately 60 minutes. This rapid heat-up time is made possible by its high-performance refractory cement and insulation.

Absolutely. While it excels at Neapolitan-style pizza, the oven's superior heat retention makes it ideal for roasting meats, baking bread, and cooking vegetables. The 35.4-inch cooking surface provides ample space for diverse menu items.

The 90cm internal cooking surface is designed to accommodate up to three pizzas simultaneously. This capacity makes it well-suited for entertaining small to medium-sized groups.

Refractory cement is durable, but like any masonry oven, it should be kept dry and protected from the elements when not in use. We recommend ensuring your built-in enclosure includes proper weatherproofing to protect the dome and insulation.

Given its significant weight, you must build a robust, reinforced concrete or masonry base capable of supporting 1,200 lbs plus the weight of the enclosure materials. It is highly recommended to consult with a professional contractor to ensure your outdoor kitchen structure meets these load-bearing requirements.