Char-Broil Griddle

While this is technically a tabletop model, it is not designed for frequent transport. It lacks wheels and handles, so it is best suited for a permanent or semi-permanent spot on a sturdy patio table or outdoor kitchen counter.

Like a cast-iron skillet, the rolled steel surface requires seasoning to build up a non-stick layer. After each use, scrape off food residue, wipe it clean, and apply a light coat of cooking oil to prevent rust while it is stored under the lid.

Yes. The griddle features three separate burners, each with its own control knob. This allows you to create different heat zones, so you can sear a steak on high heat while keeping vegetables warm on a lower setting.

Yes, the lid is designed to hinge open and stay in place, allowing you to cook comfortably without needing to hold it up. It is primarily there to protect the steel surface from the elements when the griddle is not in use.

Gear Trax is a modular system built into the side shelves that lets you attach compatible Char-Broil accessories like tool hooks or towel holders. It helps keep your prep area organized and keeps your essential grilling tools within arm's reach.

The grease tray is designed to be easily removable, making cleanup straightforward. You simply slide it out from the unit to empty it after your cooking session, which prevents grease buildup and flare-ups.