Bosch 800 Series Steam Oven

Steam cooking introduces moisture into the oven cavity, which prevents food from drying out during the cooking process. While convection circulates hot air to brown and crisp, the addition of steam helps retain nutrients, texture, and flavor, making it ideal for delicate items like fish, vegetables, and reheating leftovers.

With a 1.4 cubic foot capacity, this unit is designed as a specialized companion oven rather than a full-size replacement. It is perfect for smaller meals, side dishes, or precision cooking, but you will likely want to keep a larger oven for roasting whole turkeys or baking large batches of cookies.

The oven features a steam cleaning function that simplifies maintenance by loosening residue inside the cavity. Because it uses water, you should occasionally wipe down the interior after use to prevent mineral buildup and ensure the steam generation remains efficient.

Yes, this model is specifically engineered for a flush, built-in installation. Its sleek stainless steel design and dimensions are intended to integrate seamlessly into modern kitchen cabinetry for a clean, custom look.

The oven is equipped with a cool-touch door, which is designed to remain at a safe temperature on the outside even while the interior is hot. This is a significant safety feature, especially for households with children or pets.