Wusthof Classic Ikon Deli Knife

Unlike a traditional serrated knife with sharp, pointed teeth, the reverse-scalloped edge features rounded, wave-like indentations. This design is specifically engineered to glide through crusty bread and delicate meats without tearing the surface or crushing the soft interior.

Absolutely. While it excels at bread, the 8-inch blade and scalloped edge are also excellent for slicing tomatoes, citrus, or sandwiches with soft fillings that might otherwise get squashed by a straight-edged blade.

The offset handle raises your hand away from the cutting board, providing extra knuckle clearance. This makes it much more comfortable to slice through large loaves or thick sandwiches without your fingers hitting the counter.

No, this knife is not dishwasher safe. To maintain the integrity of the high-carbon stainless steel and the handle material, we recommend hand washing it with mild soap and drying it immediately after use.

The half-bolster allows you to sharpen the entire length of the blade from heel to tip. Unlike a full-bolster knife, there is no thick metal heel to get in the way, making it much easier to maintain a razor-sharp edge over the life of the knife.

Yes, the full tang—where the metal extends through the entire length of the handle—provides superior balance and structural integrity. It gives the knife a sturdy, reliable feel in your hand, ensuring it won't feel blade-heavy or flimsy during use.