Wusthof Classic Hollow Edge Ham Slicer
Best slicer for home cooks preparing large roasts and holiday meats.
This is the ultimate tool for achieving paper-thin, professional slices on large roasts without the usual drag. While its specialized length makes it a bit cumbersome for everyday prep, the hollow-edge design and perfect balance turn the daunting task of carving into a seamless, effortless ritual.
$170.00
at
J.L. Hufford
Who it's for
- Home cooks seeking a lifelong, durable kitchen investment
- Hosts preparing delicate roasts and large holiday hams
- Chefs requiring ergonomic control for repetitive slicing tasks
Who should skip it
- Budget-conscious shoppers looking for entry-level cutlery
- Busy cooks preferring the convenience of dishwasher-safe tools
- Minimalists needing a versatile knife for all-purpose prep
Performance breakdown
Edge Retention
High-carbon steel maintains a razor-sharp edge through extensive carving sessions.
Slicing Precision
The hollow edge design glides through roasts without tearing delicate fibers.
Balance and Ergonomics
Full-tang construction provides a substantial, controlled feel during long slicing tasks.
Material Durability
POM handle resists heavy kitchen wear and maintains its integrity over time.
Food Release
Dimpled blade surface effectively prevents thin slices from sticking to steel.
Maintenance Ease
Requires hand washing and careful storage to preserve the precision edge.
Key Specs
Blade Length
10 inches
Blade Material
High Carbon Stainless Steel
Handle Material
Polyoxymethylene (POM)
Edge Type
Hollow Edge
Knife Type
Carving Knife, Slicing Knife
Dishwasher Safe
False
Number of Blades
1
Operation Type
Manual
Slicer Type
Meat Slicer
Power Source
Manual
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