Wusthof Gourmet Hollow Edge Roast Beef Slicer
Best slicer for home cooks preparing large roasts and holiday meats.
This ten-inch slicer turns the intimidating task of carving large roasts into a seamless, clean experience. While you trade the heft of a forged blade for a lightweight stamped design, you gain effortless precision and a hollow edge that keeps every slice from sticking to the steel.
$115.00
Who it's for
- Home cooks preparing thin, clean slices of roast meat
- Users seeking long-lasting sharpness and rust resistance
- Cooks preferring a lighter knife for extended carving tasks
Who should skip it
- Professional chefs demanding premium balance and substantial heft
- Busy households needing low-maintenance, dishwasher-safe tools
- Safety-conscious users wanting full finger protection and easier sharpening
Performance breakdown
Slicing Precision
The hollow edge design ensures clean, uniform cuts through dense proteins.
Edge Retention
High-carbon stainless steel maintains a razor-sharp edge through heavy carving sessions.
Ergonomic Balance
Triple-riveted handle provides a secure grip for controlled, fatigue-free carving.
Blade Flexibility
Stamped construction offers enough flex to navigate around bones with ease.
Drag Reduction
Grantons effectively minimize friction to prevent meat from sticking during use.
Build Durability
German-engineered steel construction ensures long-term reliability for professional and home kitchens.
Key Specs
Blade Length
10 inches
Blade Material
X50 CrMoV15 high-carbon stainless steel
Construction
Lightweight stamped construction
Edge Type
Hollow edge (Granton edge)
Handle
Triple-riveted synthetic handle
Manufacturing Origin
Solingen, Germany
Knife Type
Roast Beef Slicer
UPC
4002293106656
Dishwasher Safe
False
Number of Blades
1
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