Wusthof Classic Cutlery

A full-tang design means the metal blade extends all the way through the handle to the end of the knife. This construction provides superior balance, stability, and durability compared to knives where the blade only goes partway into the handle.

While the materials are durable, we strongly recommend hand-washing your Wüsthof knives. Dishwashers can cause the blades to bang against other items, potentially dulling the edge, and the harsh detergents can degrade the handle material over time.

PEtec stands for Precision Edge Technology. It is a computer-controlled sharpening process that ensures every blade has the exact same, optimal edge angle, resulting in a sharper knife that retains its edge longer than traditionally sharpened blades.

This 5-piece set covers the essentials: a paring knife for detail work, a bread knife for crusty loaves, a cook's knife for general chopping, a carving knife for roasts, and a sharpening steel to maintain your edges. It is an excellent foundation, though you may eventually want to add specialized tools like a serrated utility knife or a chef's knife in a different size.

The sharpening steel is used to realign the edge of your blade, not to remove metal. Simply hold the steel vertically and draw the knife blade down the length of the steel at a 20-degree angle, alternating sides with light pressure before or after each use.

Wüsthof provides a lifetime guarantee against defects in material and workmanship. This covers issues related to manufacturing but does not cover normal wear and tear, misuse, or damage caused by improper care.