Wusthof Epicure Bread Knife
Best serrated knife for home cooks slicing crusty bread and cakes.
The double-serrated edge turns crusty loaves into effortless slices without the usual tearing or jagged crumbs. While the specialized blade demands a bit more care during cleaning, the superior control and balance make it the definitive upgrade for anyone tired of struggling with standard bread knives.
$140.00
Who it's for
- Home bakers needing clean slices for crusty artisan loaves
- Frequent cooks prioritizing comfort during long meal preparation sessions
- Serious chefs investing in heirloom-quality German cutlery
Who should skip it
- Budget-conscious shoppers seeking an affordable kitchen utility knife
- Home cooks who prefer maintaining their own knife edges
- Busy households requiring low-maintenance, dishwasher-safe kitchen tools
Performance breakdown
Slicing Precision
Double-serrated edge glides through crusty loaves without crushing delicate interiors.
Build Integrity
Full tang construction provides a robust, balanced feel during heavy-duty tasks.
Ergonomic Comfort
Composite wood handle offers a secure, natural grip for extended prep sessions.
Edge Retention
Precision Edge Technology keeps the blade sharp through years of frequent use.
Versatility
Excels at slicing everything from artisan sourdough to dense, layered cakes.
Maintenance Ease
Requires hand washing to preserve the premium handle and blade finish.
Key Specs
Blade Length
9 inches
Handle Material
Wood, Composite
Dishwasher Safe
No
Edge Type
Serrated
Tang Type
Full Tang
Weight
8.17 oz.
Country of Origin
Germany
Number of Pieces
1
Storage Included
No
Bolster Type
Full Bolster
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