Frigidaire Gallery Electric Induction Cooktop

Yes, induction cooktops require cookware with a magnetic base, such as cast iron or magnetic stainless steel. If a magnet sticks to the bottom of your pot or pan, it will work on this cooktop.

The bridge element allows you to connect two separate cooking zones to create one large heating surface. This is ideal for using oversized cookware like griddles or long roasting pans, ensuring even heat distribution across the entire surface.

It is actually easier to clean than a traditional electric cooktop. Because induction technology only heats the cookware and not the surface itself, spills and splatters do not burn onto the glass, allowing you to wipe them away easily once the pan is removed.

This unit requires a 240V power supply. Because it is a built-in appliance, we strongly recommend having a licensed electrician handle the installation to ensure it meets local building codes and safety standards.

Yes, this model includes an enhanced child safety lock that prevents accidental activation of the controls. Additionally, since the surface stays relatively cool and only heats the cookware, it is significantly safer than traditional electric or gas cooktops.

Induction offers superior precision compared to gas. You can make near-instant adjustments to the heat level, allowing you to move from a rapid boil to a gentle simmer almost immediately without waiting for the burner to cool down.