Field Company Chain Mail Scrubber

No. The scrubber is designed to remove stuck-on food residue while leaving your hard-earned seasoning intact. Its finer mesh is specifically engineered to be effective without being abrasive enough to damage the pan's surface.

While it is optimized for cast iron, the 304L stainless steel construction is safe for most durable cookware. However, avoid using it on non-stick, ceramic, or delicate enameled surfaces, as the metal links can cause scratches.

Simply rinse the scrubber with warm water after use. While it is not dishwasher safe, you can occasionally sanitize it by boiling it in water or washing it with mild soap and letting it air dry completely.

The finer mesh provides more contact points with the pan, allowing for a more precise clean. This is particularly beneficial for Field Company’s smooth, machined cast iron, as it reaches into the surface texture more effectively than coarser, heavier-gauge chain mail.

You can use a small amount of mild dish soap if you prefer, but it is not strictly necessary. The mechanical action of the stainless steel links is usually sufficient to lift away food particles on its own.