John Boos Maple RA-Board
Best durable workspace for home cooks who prioritize knife longevity.
This is the gold standard for home cooks who want a professional-grade workspace that actually respects their knives. While the sheer size and weight demand dedicated counter space and regular maintenance, the trade-off is a stable, expansive surface that makes heavy-duty prep feel effortless.
$200.95
at
ChoppingBlocks.com
Who it's for
- Home cooks prioritizing knife longevity and surface durability
- Chefs needing a stable, non-slip surface for heavy chopping
- Design-conscious cooks wanting a professional-grade kitchen centerpiece
Who should skip it
- Cooks with limited counter space or small kitchen sinks
- Busy home cooks unwilling to perform regular wood maintenance
- Budget-conscious shoppers seeking an affordable cutting solution
Performance breakdown
Knife Preservation
Edge-grain maple provides a forgiving surface that keeps blades sharper longer.
Surface Stability
Thirty pounds of solid wood ensures zero movement during heavy chopping.
Prep Versatility
Reversible design switches seamlessly between messy prep and clean serving.
Maintenance Ease
Requires regular oiling and hand-washing to prevent cracking and warping.
Ergonomic Handling
Integrated hand grips make moving this heavy slab surprisingly manageable.
Build Longevity
Commercial-grade construction built to withstand decades of daily kitchen abuse.
Key Specs
Dimensions
24 inches L x 18 inches W x 2.25 inches thick
Construction
Edge Grain
Material
Wood
Made in the USA
Reversible design with juice groove
Weight
30.0 lbs
Thickness
2.25 inches
Length
24.0 inches
Width
18.0 inches
Is reversible
true
Know before you buy
Still have a question?
Ask Metto anything about the John Boos Maple RA-Board before you decide.
