Deep Dish Pie Baker
Best deep-dish baker for home bakers who value durability and style.
This American-made baker is built for the heavy lifting of deep-dish baking, offering a substantial capacity that handles hearty fillings with ease. While it lacks the delicate aesthetic of fine porcelain, its vitrified china construction is virtually indestructible, making it a workhorse that transitions seamlessly from oven to dishwasher.
$19.00
Who it's for
- Home cooks prioritizing perfectly cooked fillings and flaky crusts
- Hosts wanting stylish, durable serveware for oven-to-table presentation
- Bakers creating hearty, multi-layered savory or tall fruit pies
Who should skip it
- Cooks with limited storage or those preferring lightweight bakeware
- Budget-conscious shoppers seeking affordable, basic pie dishes
- People who prefer low-maintenance, easy-to-clean kitchen tools
Performance breakdown
Baking Capacity
The 44-ounce volume easily accommodates deep-dish recipes and generous fillings.
Material Durability
Fully vitrified china offers exceptional resistance to chipping and thermal shock.
Versatility
Seamlessly transitions from oven to microwave without compromising structural integrity.
Cleaning Convenience
Smooth glazed surface makes hand washing simple and dishwasher cycles effortless.
Aesthetic Appeal
Vibrant glaze provides a polished, table-ready look for serving guests.
Release Performance
Standard ceramic surface requires thorough greasing to prevent crust sticking.
Key Specs
Diameter
10 3/8 inches
Height
2 1/8 inches
Capacity
44 Ounces
Material
Fully vitrified lead-free china with a color glaze
Origin
Made in the USA
Dishwasher Safe
Yes
Oven Safe
Yes
Microwave Safe
Yes
Shape
Round
Non-stick
No
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