Dim Sum Bamboo Steamer

Hand wash the steamer with warm water and a mild detergent immediately after use. Avoid soaking it in water or putting it in the dishwasher, as this can cause the bamboo to warp or crack. Let it air dry completely in a well-ventilated area before storing.

Yes, this steamer is designed to sit inside a wok or a pot filled with a small amount of simmering water. Ensure the water level stays below the bottom of the steamer basket so the food is cooked by steam rather than boiling water.

The 4-inch diameter is quite compact, making it ideal for individual portions, single servings of dim sum, or reheating small amounts of leftovers. It is not intended for cooking large family-style meals.

Correct. This steamer is constructed entirely from natural bamboo slats and secured with bamboo pegs. It is completely free of metal wires, staples, or plastic components.

You can place the steamer directly into the microwave to gently reheat leftovers or steam small items. Because it contains no metal, it is safe to use, but keep the microwave power low to prevent the bamboo from drying out or scorching.

While not strictly required, using a liner like parchment paper or large cabbage leaves is highly recommended. This prevents food from sticking to the bamboo slats and makes cleanup significantly easier.