Trudeau Structure Silicone Muffin Pan
Best stable silicone pan for home bakers seeking easy release.
This pan solves the classic silicone floppy-baking problem by adding a rigid steel rim, giving you the stability of metal with the effortless release of silicone. It’s the rare hybrid that actually works, making cleanup painless while ensuring your muffins don't collapse on their way to the oven.
$22.99
at
Hy-Vee Aisles Online
More Structure options
Who it's for
- Home bakers seeking a secure grip without the floppiness of silicone
- Health-conscious cooks looking to reduce or eliminate butter and oils
- Busy families needing versatile bakeware that transitions from oven to freezer
Who should skip it
- Perfectionists who prefer their bakeware to maintain a pristine appearance
- Bakers who prioritize a deep golden-brown crust on every muffin
- Minimalist bakers expecting a completely grease-free experience with every recipe
Performance breakdown
Structural Integrity
Reinforced steel rim eliminates the dreaded floppy silicone pan wobble.
Release Performance
Baked goods pop out effortlessly without needing extra grease or sprays.
Cleaning Convenience
Dishwasher-safe material makes post-baking cleanup remarkably quick and painless.
Thermal Versatility
Transitions seamlessly from high-heat oven baking to freezer-based chilling.
Capacity Efficiency
Twenty-four cavities allow for high-volume baking in a single batch.
Storage Footprint
Flexible design allows for compact storage, though the rim adds bulk.
Key Specs
Material
Silicone with reinforced steel rim
Number of cavities
24
Pan type
Mini Muffin Pan
Nonstick coating
Yes
Dishwasher safe
Yes
Max oven safe temperature
428 degrees Fahrenheit
Freezer safe
Yes
Lid included
No
Reinforced rim
Yes
Know before you buy
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Ask Metto anything about the Trudeau Structure Silicone Muffin Pan before you decide.