Sonder Los Angeles Franklin Cutting Board

Yes. The Franklin is crafted from black walnut, which is a medium-density hardwood. It provides a forgiving surface that helps maintain your knife's edge sharpness longer than harder woods or plastic boards.

No. Like all high-quality wood boards, the Franklin should be hand-washed only. Putting it in the dishwasher will cause the wood to warp, crack, or split due to the extreme heat and moisture.

Not at all. While the groove is excellent for catching liquids during prep, the board is fully reversible. You can use the grooved side for messy chopping tasks and flip it over to the smooth, flat side for a clean, elegant presentation when serving charcuterie or appetizers.

To keep the black walnut hydrated and protected, you should apply a food-safe mineral oil or beeswax conditioner every few weeks, or whenever the wood starts to look dry or dull. This prevents cracking and keeps the grain looking rich.

The feet are permanently attached to ensure maximum stability and safety while you are chopping. Because the board is reversible, the feet are designed to stay on one side so the board remains elevated and secure on your countertop during use.

At 1.5 inches thick, this is a substantial, heavy-duty board. Combined with the non-slip feet, it provides a very stable, secure workspace that won't slide around even when you are doing heavy-duty prep work.