Andrew Pearce French Rolling Pin

A French-style rolling pin lacks handles, which gives you direct contact with the dough. This design offers better tactile feedback and allows for more precise control when pivoting or applying pressure, making it easier to achieve an even thickness.

This rolling pin is not dishwasher safe. To maintain the wood, hand wash it with mild soap and warm water, then dry it immediately. Periodically apply a food-safe mineral oil or wood conditioner to keep the cherry hardwood from drying out.

Yes. Each rolling pin is finished with an allergen-free, food-safe walnut oil. This treatment protects the wood while ensuring it is completely safe for all your baking tasks.

Not at all. The tapered ends are specifically designed to help you pivot the pin easily, which actually makes it simpler to maneuver and shape dough into circles or specific sizes. It is a highly versatile tool for everything from delicate pastry to sturdy bread dough.

Because it is crafted from a single piece of solid cherry hardwood, it is naturally durable and resistant to warping. However, like all natural wood products, it should be kept away from extreme heat, moisture, and the dishwasher to ensure it lasts for years.