Mark & Graham Serving Tray

The beaded border is primarily a decorative design element that adds texture and a polished finish to the tray. While it provides a slight raised edge that helps contain items, it is not designed to act as a deep spill-proof rim.

It is best to use this tray for appetizers, cocktails, or room-temperature snacks rather than placing hot cookware directly on the surface. We recommend using heat-safe trivets or coasters if you plan to serve warm dishes.

To preserve the tray's appearance, wipe it down with a soft, damp cloth after use. Avoid using harsh abrasive cleaners or soaking the tray in water, as these can damage the finish and the beaded detailing.

Yes, the surface is designed for serving food. However, it is intended for direct contact with items like crackers, fruit, or cheese rather than messy or liquid-heavy dishes that could stain the material.

The tray does not feature rubberized feet or non-slip pads. If you are placing it on a slick surface like a glass coffee table, you may want to add small felt or silicone pads to the bottom to prevent sliding.