Maekawa Junzō Tokoname Teapot

Tokoname ware is a traditional style of Japanese pottery originating from the Aichi Prefecture. It is prized for its high iron content, which is believed to react with the tannins in tea to mellow out bitterness and enhance the overall flavor profile.

These teacups are quite small, holding 0.67 fl oz each, which is typical for traditional Japanese tea ceremonies like Sencha. They are designed for savoring small, concentrated amounts of high-quality tea rather than a large mug-sized serving.

Because this is authentic, unglazed or delicately glazed handmade pottery, it is not dishwasher or microwave safe. We recommend hand washing with warm water only, avoiding harsh soaps or detergents that could be absorbed by the porous clay.

No. Because each piece is individually handcrafted by Maekawa Junzō, you should expect subtle variations in shape, texture, and glaze. These unique characteristics are the hallmark of authentic artisanal pottery.

While Tokoname teapots are excellent for most green teas, the porous nature of the clay means it can absorb the oils and aromas of the tea over time. It is best to dedicate this pot to one type of tea—such as Sencha or Gyokuro—to prevent flavor cross-contamination.