Williams Sonoma Cutting & Carving Board
Best heavy duty surface for serious home cooks and holiday hosting.
This is the workhorse your kitchen counter needs, balancing heavy-duty durability with a knife-friendly surface that won't dull your blades. While the edge-grain construction requires occasional oiling to stay pristine, the built-in juice groove makes it an essential, low-maintenance partner for everything from daily prep to serving roasts.
$69.95
at
Williams-sonoma
Who it's for
- Hosts who frequently move heavy boards for tableside serving
- Home cooks who want a single board for carving and prep
- Culinary enthusiasts seeking a long-lasting and knife-friendly work surface
Who should skip it
- Busy individuals looking for low-maintenance or dishwasher-safe kitchen tools
- Cooks with limited storage space or difficulty lifting heavy objects
- Meticulous organizers who prefer a pristine, stain-free aesthetic
Performance breakdown
Knife Preservation
Edge-grain teak offers a forgiving surface that keeps blades sharper longer.
Juice Management
Deep perimeter well effectively contains runoff during heavy carving tasks.
Surface Durability
Hardwood construction resists deep scarring from daily chopping and slicing.
Maintenance Requirements
Requires consistent oiling to prevent drying and maintain wood integrity.
Versatility
Transitions effortlessly from a functional prep station to an elegant serving board.
Stability
Lacks non-slip feet, requiring a damp towel underneath for secure footing.
Key Specs
Material
Teak wood
Construction
Edge-grain
Shape
Rectangular
Length
16 inches
Width
12 inches
Thickness
0.75 inches
With Juice Groove
Yes
Dishwasher Safe
No
Reversible
No
Non-slip Feet
No
Know before you buy
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Ask Metto anything about the Williams Sonoma Cutting & Carving Board before you decide.
