Silampos Cataplana Food Steamer Pot

A Cataplana is a traditional Portuguese cooking vessel designed to steam ingredients in their own juices. Its unique hinged, clam-shell design creates a sealed environment that traps steam and intensifies flavors, making it ideal for seafood stews and rice dishes.

While the pot is compatible with gas, electric, radiant, and vitroceramic heat sources, it is not specifically listed as induction-compatible. Please check your induction cooktop's manual for compatibility with 18/10 stainless steel cookware before use.

The lid opens fully, allowing you to place the pot directly on the table for serving. Once the food is eaten, the empty side of the vessel serves as a convenient, hygienic container for discarded shells or husks.

Yes, the 18/10 stainless steel construction is durable enough for dishwasher use. However, to maintain the high-gloss polished finish over time, hand washing with a non-abrasive sponge is recommended.

This model has a 7.5-liter capacity, which is generally sufficient for serving 4 to 6 people, depending on the volume of your ingredients. Its 36cm diameter provides a wide surface area, which is excellent for arranging seafood or vegetables in a single layer for even steaming.

The Impact Disc Plus base is engineered for efficient heat distribution, which minimizes hot spots that typically cause food to scorch. While it significantly reduces the risk of sticking, you should still use a small amount of liquid or fat to facilitate the steaming process.