Le Creuset Heritage Pie Dish and Loaf Pan

While the stoneware is freezer-safe, you should avoid placing it directly into a hot oven. Allow the dish to thaw and reach room temperature before baking to prevent thermal shock, which can cause the stoneware to crack.

No, this set does not require seasoning. The durable enamel glaze creates a virtually non-stick surface right out of the box, making it easy to release baked goods without extra preparation.

Yes, Le Creuset stoneware is broiler-safe. Just ensure there is a gap of at least 2.5 inches between the surface of the food and the heating element to avoid overheating the dish.

The high-quality enamel glaze is non-porous and designed to resist staining and flavor absorption. Even with acidic ingredients like berries or citrus, the finish will remain clean and vibrant with standard washing.

The iconic heritage scalloped handles are designed specifically for a secure grip. They provide enough surface area to comfortably hold the dish with oven mitts, making it easier to transport from the oven to your table.

While the enamel is scratch-resistant, we recommend using silicone, wood, or nylon utensils to maintain the pristine finish of the glaze over time. Metal tools can eventually leave marks or cause micro-scratches on the surface.