Mountain Valley Seed Company Jamaican Hot Pepper Seeds
Best high yield choice for home gardeners seeking reliable spicy harvests.
A high-heat pepper variety that brings a unique smoky sweetness to culinary creations. Perfect for those who want to elevate their homemade hot sauces and salsas with significant spice.
$3.09
at
True Leaf Market
Who it's for
- Home gardeners seeking reliable growth from their initial planting
- Culinary enthusiasts wanting to recreate traditional Caribbean dishes at home
- Urban farmers looking to maximize produce from limited garden space
Who should skip it
- Casual cooks who prefer mild or medium heat in their meals
- Northern gardeners with short summers and limited frost-free days
- Growers in temperate regions without access to greenhouses
Performance breakdown
Heat Intensity
Serious spice levels perfect for crafting potent, professional-grade hot sauces.
Flavor Complexity
Distinct smoky sweetness elevates these peppers beyond simple, one-note heat.
Heirloom Authenticity
Open-pollinated genetics ensure true-to-type growth for dedicated seed savers.
Growth Reliability
Standard germination rates for Capsicum chinense varieties under proper conditions.
Culinary Versatility
Ideal for pickling, drying, or fermenting into complex, fiery condiments.
Garden Suitability
Requires a long, warm growing season to reach full maturity.
Key Specs
Botanical Name
Capsicum chinense
Days to Maturity
90-100 days
Heat Level
100,000 - 350,000 Scoville Heat Units
Seed Trait
Heirloom, Non-GMO, Open-Pollinated
Lifecycle
Annual
Edible
Yes
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