BIA Cordon Bleu Pie Dish
Best classic porcelain dish for traditional home bakers.
A classic, clean-lined porcelain dish that brings a touch of traditional elegance to any kitchen. The fluted edge provides essential structural support for crusts, making it a reliable choice for both sweet and savory baking.
$18.62
at
Everything Kitchens
Who it's for
- Home cooks who value elegant presentation and versatile kitchen-to-table servingware
- Bakers seeking reliable heat distribution for flaky, well-cooked pie crusts
- Busy families needing low-maintenance bakeware that handles daily wear and tear
Who should skip it
- Bakers specializing in tall, hearty pies or deep-dish savory tarts
- Users concerned about secure handling when moving hot dishes from ovens
- Cooks who frequently prep meals ahead for immediate high-heat baking
Performance breakdown
Crust crimping support
The wide-fluted edge provides excellent leverage for decorative, secure crust crimping.
Heat retention
Porcelain offers steady, even baking but lacks the thermal mass of stoneware.
Versatility
Seamlessly transitions from oven baking to microwave reheating and dishwasher cleanup.
Aesthetic appeal
Classic white finish ensures this dish looks timeless on any table.
Durability
Sturdy porcelain construction withstands daily kitchen wear without chipping easily.
Capacity utility
Standard dimensions accommodate most classic pie and quiche recipes perfectly.
Key Specs
Material
Porcelain
Diameter
9.75 inches
Depth
2 inches
Capacity
1.75 quarts
Oven Safe Temperature
450°F
Dishwasher Safe
Yes
Microwave Safe
Yes
Shape
Round
Fluted Edge
Yes
Color
White
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