Wilton Easy Layers Sheet Cake Pan
Best efficient solution for home bakers creating uniform layered cakes.
These shallow pans take the guesswork out of creating multi-layered cakes by allowing you to bake thin, even layers simultaneously. They eliminate the need for tedious slicing, making it easy to experiment with different fillings and flavors in every tier.
$10.29
at
Pastry Chef Central
More Easy Layers options
Who it's for
- Home bakers wanting professional multi-layer cakes with minimal effort
- Urban dwellers or minimalist cooks with limited kitchen storage
- Precision-focused bakers seeking uniform texture and color in every layer
Who should skip it
- Versatile cooks needing a single pan for various baking tasks
- Busy individuals who prefer the convenience of dishwasher-safe cookware
- Casual bakers who prefer using standard boxed mixes without measuring
Performance breakdown
Layer Consistency
Shallow depth guarantees uniform, thin layers without the need for slicing.
Release Performance
Non-stick coating handles delicate sponges with minimal risk of tearing.
Baking Efficiency
Simultaneous baking saves significant time compared to traditional deep-pan methods.
Build Durability
Standard steel construction is reliable but requires care to avoid warping.
Cleaning Ease
Smooth surface and shallow walls make hand-washing quick and straightforward.
Versatility
Perfect for layered cakes, but limited for deep-dish or standard bakes.
Key Specs
Material
Steel
Nonstick Coating
Yes
Set Includes
2 Rectangular Sheet Pans
Dimensions
9 inches x 13 inches
Depth
0.75 inches
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