de Buyer Mineral B Element Crepe Pan

Yes. While the pan comes with a beeswax finish to prevent oxidation, it is not a pre-seasoned non-stick surface. You will need to perform an initial seasoning process to build up the natural patina that makes the pan non-stick.

Not initially. Carbon steel relies on a polymerized layer of oil, known as seasoning, to create a non-stick surface. The more you use the pan, the better and more slick this surface becomes, but it requires proper care and maintenance to perform at its best.

No. Dishwashers will strip away the seasoning you have worked to build and can cause the carbon steel to rust. Always hand wash with hot water and a brush, then dry it immediately and thoroughly.

Yes, this pan is fully compatible with induction cooktops. Because it is made of carbon steel, it is naturally magnetic, allowing it to heat up quickly and evenly on induction surfaces.

Wipe out any excess oil or food residue while the pan is still warm. If needed, use hot water and a soft brush—avoid soap if possible to preserve the seasoning—then dry it completely on the stove over low heat and lightly oil the surface before storing.

Riveting is a professional-grade construction method that ensures the handle remains securely attached for the life of the pan. It provides superior durability and stability, especially when you are flipping crepes or moving the pan frequently.