Scanpan Classic Sauté Pan

Yes. The pan features Scanpan’s proprietary STRATANIUM coating, which is engineered to be durable enough to withstand metal spatulas and spoons without scratching or compromising the nonstick performance.

It is. While the body is made from squeeze-cast aluminum for excellent heat distribution, it includes a specialized steel plate embedded in the base specifically to ensure full compatibility with induction ranges.

This sauté pan is oven-safe up to 500°F, making it versatile enough for finishing dishes like frittatas or searing meats that require a transfer from the stovetop to the oven.

The locking system ensures the handle remains securely attached to the pan without the need for rivets that can loosen over time or trap food particles, providing both safety and easier cleaning.

It is dishwasher safe, though we generally recommend hand washing to extend the lifespan of any nonstick coating. If you do use the dishwasher, avoid harsh detergents to keep the surface performing at its best.

The high, straight sides and generous surface area are specifically designed for tasks like searing, browning, and deglazing. The shape helps contain splatters while providing enough room to develop a proper fond without overcrowding the ingredients.