JK Adams Serving Board

Hand wash the board with warm water and mild soap, then dry it immediately with a towel. Avoid soaking it or putting it in the dishwasher, as this can cause the wood to warp or crack. To maintain the finish, periodically apply a food-safe mineral oil or beeswax conditioner.

While the cherry hardwood is durable enough for light slicing, the board is primarily designed as a serving piece. Using it as a dedicated cutting board will quickly dull your knives and leave deep cut marks on the surface that may detract from its aesthetic.

Yes, the handles are integrated into the board design to provide a stable, secure grip for carrying. They are built to handle the weight of a fully loaded charcuterie or appetizer spread.

Yes, natural cherry hardwood is known for its ability to develop a rich, deep patina as it ages and is exposed to light. This darkening process is a hallmark of high-quality cherry and adds to the board's character.

Absolutely. The board is finished with a food-safe blend of mineral oil and beeswax, making it perfectly safe for serving cheeses, meats, fruits, and other appetizers directly on the surface.