All-Clad d5 Stainless Steel Cookware

The d5 construction refers to five bonded layers of alternating stainless steel and aluminum. This design is engineered to eliminate warping and ensure heat is distributed evenly across the entire pan, preventing hot spots that can burn food.

Yes, the All-Clad d5 collection is fully compatible with all heat sources, including induction, gas, electric, and halogen stovetops.

While the cookware is technically dishwasher safe, we recommend hand washing with warm, soapy water to preserve the polished finish and longevity of the stainless steel exterior over time.

You can safely use these pans in the oven or under the broiler at temperatures up to 600°F.

Yes, because the handles are made of solid stainless steel, they will conduct heat. We recommend using a kitchen towel or oven mitt when handling the pans while they are on the stove.

No, the cooking surface is made of 18/10 stainless steel, which is non-reactive and PFOA-free. It does not have a chemical non-stick coating, so you will need to use a small amount of oil or butter to prevent sticking.