Williams Sonoma Essential Stoneware Baker

This baker is oven-safe up to 450°F. It is designed to handle standard roasting and baking temperatures, but you should avoid using it under a high-heat broiler.

While the stoneware is freezer-safe, you should always allow it to come to room temperature before placing it in a hot oven. Rapid temperature changes can cause thermal shock, which may crack the ceramic.

The dish measures 3 inches deep with a 2.5-quart capacity. This depth is ideal for layered dishes like lasagna, deep-dish casseroles, or fruit cobblers, as it prevents bubbling over while baking.

Yes, the glazed finish is durable and dishwasher safe. For the best longevity, we recommend loading it carefully to avoid chipping against other dishes.

Yes, this is a two-piece set that includes the stoneware baker and a matching lid. The lid is excellent for retaining moisture while baking or keeping food warm on the table.

The baker features a high-quality glazed finish that is naturally resistant to sticking. However, for sticky ingredients like cheese or caramelized sugars, we still recommend lightly greasing the interior before baking for easier cleanup.