Weber Smashed Burger Press

Yes, the stainless steel tools—including the press, spatula, and seasoning shakers—are dishwasher safe. Note that the included patty paper is single-use and should be discarded after cooking.

The beveled edge is crucial for smashed burgers. It allows the spatula to slide cleanly under the patty without tearing the crust you've just created, ensuring you get that perfect, crispy edge-to-edge sear.

This press is designed to be used on a flat surface, such as a griddle, cast iron skillet, or flat-top grill. It will not work effectively directly on open grill grates, as you need a solid surface to smash the meat against.

Using the patty paper is highly recommended. It prevents the meat from sticking to the press, which keeps your patties intact and makes the smashing process much cleaner and more efficient.

The shakers are sized for convenience during a cookout, allowing you to keep your go-to spice blends organized and accessible. They feature secure, spill-proof caps to keep your seasonings fresh between grilling sessions.