M.LaHart & Co St. John's Maple Cutting Board

Yes, the insignia is laser-engraved into the wood, which provides a permanent, recessed design that resists fading and wear. While the engraving is durable, we recommend using the reverse side of the board for heavy-duty chopping to keep the logo looking pristine for serving.

To keep the maple in top condition, hand wash the board with mild soap and warm water, then dry it immediately. Periodically apply a food-safe mineral oil or beeswax conditioner to nourish the wood and prevent it from drying out or cracking.

Yes, the deep perimeter groove is specifically designed to catch liquids released during carving, such as meat juices or fruit runoff. It effectively contains spills, making cleanup much easier when you are prepping or serving.

The undercut handles are carved directly into the underside of the board, providing a secure, ergonomic grip for lifting and carrying. They allow you to easily slide your fingers underneath, even when the board is lying flat on a countertop.

Absolutely. Its solid maple construction and clean, rectangular design make it an excellent choice for serving charcuterie, cheese, or game-day snacks. The laser-engraved insignia adds a sophisticated touch that elevates it from a standard prep tool to a centerpiece.