Coyote Outdoor Living Hybrid Pizza Oven

Yes, the oven is designed for hybrid use. You can use the gas burners for consistent, easy heat management or add wood chunks for authentic smoke flavor, though you should avoid adding wood directly on top of the gas burners.

The oven is compatible with both natural gas and propane. Please ensure you specify your fuel type at the time of purchase, as the unit requires specific components for each gas source.

Thanks to the double-insulated dome and active heat management, the oven can reach its maximum temperature of 1,000 degrees Fahrenheit relatively quickly, though preheating time will vary based on ambient temperature and whether you are using gas or wood.

While the oven features double insulation to retain heat inside the cooking chamber, the stainless steel exterior will still become hot during operation. It is best to treat the entire unit as a hot surface and keep it away from flammable materials.

The best way to clean the ceramic bricks is to use the high heat of the oven to burn off any food residue, similar to a self-cleaning oven. Once the oven has cooled completely, you can gently brush away any remaining ash or debris.

This model is designed as a standalone unit, making it versatile for placement on a patio or deck. While it can be integrated into a custom outdoor kitchen setup, it does not require a built-in installation to function properly.