Holland House Serving Board

Yes, the mango wood is food-safe. However, because it is a natural wood product, we recommend applying a food-grade mineral oil periodically to keep the wood conditioned and prevent it from drying out.

While this board is durable, it is primarily designed for serving and display rather than heavy-duty chopping. Using it for light prep work is fine, but deep knife marks will show on the natural wood surface over time.

Hand wash the board with mild soap and warm water, then dry it immediately with a towel. Never submerge it in water or put it in the dishwasher, as this can cause the wood to warp or crack.

The handle is integrated directly into the design, so it doesn't add significant bulk. It makes the board easy to carry from the kitchen to the table and provides a convenient way to hang the board for storage.

Because this board is crafted from natural mango wood, you should expect variations in grain pattern and color. Each piece is unique, which is part of the rustic charm of the material.