Marcato Atlas Pasta Maker
Best manual machine for home cooks craving authentic, fresh pasta.
A timeless, manual tool that turns simple ingredients into authentic, fresh pasta. It offers complete tactile control over the rolling process, making it the perfect choice for those who value the traditional, hands-on approach to cooking.
$130.00
at
Borough Kitchen
More Atlas options
Who it's for
- Home cooks prioritizing long-term kitchen tool durability
- Health-conscious families avoiding heavy metal contamination
- Culinary enthusiasts wanting to expand their pasta-making capabilities
Who should skip it
- Busy cooks who prefer dishwasher-safe or easy-to-clean tools
- People with limited hand mobility or stamina
- Budget-conscious shoppers seeking entry-level pricing
Performance breakdown
Build durability
Anodized aluminum construction offers exceptional longevity for daily kitchen use.
Thickness precision
Nine distinct settings provide reliable consistency for delicate pasta sheets.
Ease of operation
Smooth hand-crank mechanism makes rolling dough intuitive for beginners.
Versatility potential
Removable cutting head allows for easy expansion with specialized attachments.
Stability
Sturdy clamp system keeps the machine secure during vigorous rolling.
Cleaning maintenance
Wellness rollers simplify hygiene but require careful manual cleaning.
Key Specs
Max Pasta Width
150 mm
Dough Thickness Settings
9 (0.8mm to 4mm)
Material
Anodized aluminum
Weight
5.94 lb
Dimensions
Width: 7.5", Height: 6", Depth: 7.5"
Clamp Capacity
2.25" table thickness
Operation Type
Manual
Included Attachments
Lasagna, fettuccine, and tagliolini rollers
Warranty
2 years
Country of Origin
Italy
Know before you buy
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Ask Metto anything about the Marcato Atlas Pasta Maker before you decide.