EtuHome Cutting Board

Yes, the board is finished with a food-safe treatment, making it perfectly suitable for both food preparation and serving charcuterie or appetizers.

Absolutely. Because each board is hand-crafted from natural acacia wood, you should expect subtle variations in grain pattern, color, and surface texture. These unique characteristics are a hallmark of its artisanal quality.

To preserve the wood, hand wash the board with mild soap and warm water, then dry it immediately. Avoid soaking it or putting it in the dishwasher, and periodically apply a food-grade mineral oil to keep the wood conditioned and prevent drying.

While the scalloped edges are primarily a design feature inspired by 18th-century architecture, they also provide a slightly easier grip when lifting the board from a flat countertop.

Acacia is a dense, durable hardwood that stands up well to daily use. However, like any natural wood board, it will develop knife marks over time, which many users find adds to the character and lived-in aesthetic of the piece.