Victoria Cast Iron Tawa Dosa Pan

While it is naturally seasoned with flaxseed oil, it is not a synthetic nonstick pan. You will need to use a small amount of oil or butter, especially during the first few uses, until the seasoning builds up further.

Yes, this cast iron pan is fully compatible with induction cooktops, as well as gas, electric, ceramic, and even open campfires.

Hand wash the pan with warm water and a mild soap if necessary, then dry it immediately and thoroughly to prevent rust. Applying a very light coating of oil after drying will help maintain the seasoning and protect the surface.

The 15-inch diameter is quite large, so while it will work on a standard burner, you may experience uneven heating at the edges if your burner is small. It is best suited for larger burners or for use in the oven or on a grill where heat distribution is more uniform.

Yes, because the handle is cast iron, it will get hot along with the rest of the pan. Always use a heat-resistant oven mitt or handle cover when moving it on the stovetop or taking it out of the oven.

No, the pan comes pre-seasoned with non-GMO flaxseed oil, so it is ready to use right out of the box. However, many home cooks prefer to add an extra layer of seasoning before the first cook to further enhance the nonstick properties.