Erwuldor Cutting Board

Yes. Walnut is a medium-density hardwood that provides a forgiving surface, which helps maintain your knife's edge sharpness significantly longer than glass, stone, or bamboo boards.

Absolutely. The board is fully reversible, allowing you to use one side for heavy chopping and the other for serving charcuterie or cheese.

To maintain the wood's integrity and rich color, we recommend applying a food-safe mineral oil or beeswax conditioner every few weeks, or whenever the wood begins to look dull or dry.

The integrated groove is designed to catch runoff from fruits, vegetables, and resting meats, effectively containing liquids and keeping your countertop clean during standard meal prep.

No. Like all natural wood products, this board should be hand-washed with mild soap and warm water, then dried immediately. Never submerge it in water or put it in the dishwasher, as this can cause the wood to warp or crack.