Fiesta After Dinner Cup & Saucer

Demitasse refers to a small cup specifically designed for serving espresso or strong after-dinner coffee. These cups are significantly smaller than standard coffee mugs, typically holding about 2 to 3 ounces of liquid.

Authentic early Fiesta pieces from this era often feature specific mold marks or backstamps on the bottom. Because this set dates between 1936 and 1951, look for the hand-worked details like the applied handle and the flared foot, which are distinct indicators of the original manufacturing process.

While these pieces are durable ceramic, they are vintage items and should be treated with care. They are generally safe for occasional use, but hand-washing is strongly recommended to protect the original glaze and prevent thermal shock.

The stick-handle is a signature design element of early Fiesta pottery. Unlike modern molded handles, these were cast separately and applied by hand to the cup body, which is a hallmark of the artisanal craftsmanship from the 1930s and 40s.

The original green glaze from this era is beautiful but can be susceptible to crazing—fine cracks in the glaze—if exposed to extreme temperature changes. Avoid using these in the microwave or dishwasher to preserve the integrity of the finish.