RCS Built-In Charcoal Grill

The Vari-Just tray system allows you to raise or lower the charcoal bed relative to the cooking grates. This gives you direct control over the heat intensity, letting you sear steaks close to the coals or slow-roast items by dropping the tray lower.

Yes, the electronic Sure-Strike ignition system requires power to function. However, the grill also includes backup flash tubes, so you can still manually light the charcoal if you lose power or prefer not to use the electronic system.

To ensure a proper fit, your island cutout needs to measure 30-5/8 inches wide by 20-1/2 inches deep by 8-1/4 inches high. Additionally, keep in mind that you will need 26 inches of clearance behind the grill to allow the lid to open fully.

Yes, the grill is built with high-quality stainless steel designed to withstand the elements. While it is durable, we always recommend using a grill cover when the unit is not in use to protect the finish and keep debris out of the internal components.

Cleanup is straightforward thanks to the full-width stainless steel drip tray, which catches grease and debris. Simply slide the tray out to empty it after the grill has completely cooled.

Absolutely. The double-lined construction provides superior heat retention compared to single-wall hoods, which helps maintain consistent temperatures and makes the grill much more efficient when you are cooking with the lid closed.